8 – 1 1/2 lb Lobsters (alive or cooked)
2 lbs Cooked Cocktail Shrimp and Shrimp Sauce
8 Servings New England Clam Chowder
4 Seafood set (includes a claw cracker and 2 forks)
Maine Sea Salt – Bibs and Placemats – Cooking or Reheating Instructions
(Sorry, no substitutions on dinner packages)
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